Large flour tortilla filled with grilled steak, ranchero beans, pico de gallo, lettuce, and cheese. Topped with house sauce, melted cheese, guacamole, and sour cream.
Three enchiladas topped with red sauce, green sauce, and housemade mole. Filled with your choice of meat and served with rice and beans.
Sautéed bell peppers and onions. Served with rice, beans, sour cream, guacamole, and tortillas.
Grilled steak or chicken paired with garlic butter shrimp. Served with rice, beans, guacamole, pico de gallo, and sour cream.

Creamy melted Oaxaca cheese served with crispy tortilla chips. Add chorizo for an extra layer of flavor.
Authentic Mexican street taco served on a soft corn tortilla with your choice of meat, topped with fresh onions and cilantro.

Crispy tortilla chips sautéed in your choice of red or green sauce, topped with queso fresco, sour cream, and onions. Served with rice and beans.
Crisp romaine lettuce, parmesan cheese, and Caesar dressing. Choice of grilled chicken or shrimp.
Flour tortilla stuffed with eggs, chorizo, bell peppers, and onions, topped with red sauce and melted cheese.
Scrambled eggs mixed with Mexican chorizo and pico de gallo. Served with rice and beans.
Scrambled eggs with tomatoes, onions, and green peppers. Served with rice and beans.
Two eggs topped with house red sauce and melted cheese. Served with rice and beans.
Fresh greens topped with grilled chicken, avocado, mango, queso fresco, almonds, dried cranberries, and honey mustard dressing.

Crispy tortilla bowl filled with lettuce, cheese, tomato, guacamole, sour cream, and your choice of protein, or make it vegetarian!
Grilled steak burrito filled with beans, pico de gallo, lettuce, and cheese. Topped with house sauce, melted cheese, guacamole, and sour cream.
Roasted poblano pepper stuffed with cheese, lightly battered and topped with house sauce. Served with rice and beans.
Stuffed with rice, beans, and your choice of protein. Finished with house sauce, cheese, guacamole, and sour cream.
Corn tortillas filled with choice of ground beef, shredded beef, or chicken. Topped with preferred sauce—verde, roja, or mole. Finished with melted cheese and sour cream. Served with rice and beans.
Chicken or steak sautéed with bell peppers and onions. Served with rice, beans, guacamole, sour cream, and tortillas.
Toasted bolillo roll filled with seasoned pork, lettuce, tomato, onion, avocado, jalapeños, and sour cream. Served with fries.

Traditional tortilla soup with chicken, crispy tortilla strips, fresh cheese, avocado, chile pasilla, and creamy broth.
Creamy melted Oaxaca cheese served with crispy tortilla chips. Add chorizo for an extra layer of flavor.
Fresh Hass avocados mashed with lime, tomatoes, onions, and cilantro. Served with crispy tortilla chips.
Crispy tortilla chips layered with beans, melted cheese, and your choice of protein. Finished with guacamole, sour cream, jalapeños, onions, and tomatoes.
Two crispy corn tostadas topped with melted cheese and your choice of asada or chorizo.
Crispy rolled corn tortillas filled with chicken, served with guacamole and sour cream.
Large flour tortilla filled with grilled steak, ranchero beans, pico de gallo, lettuce, and cheese. Topped with house sauce, melted cheese, guacamole, and sour cream.
Two enchiladas filled with your choice of protein and topped with your favorite sauce. Served with rice and beans.
Three enchiladas topped with red sauce, green sauce, and housemade mole. Filled with your choice of meat and served with rice and beans.
Sautéed prawns and mushrooms in a bold housemade red sauce. Choose your spice level. Served with rice and salad.
Prawns and mushrooms sautéed in garlic butter. Served with rice and salad.
Three grilled fish or shrimp tacos topped with cabbage, pico de gallo, and creamy house dressing. Served with rice and beans.

A seafood lover's favorite filled with fish, prawns, cheese, pico de gallo, and chipotle sauce. Served with rice and beans.
Two roasted poblano peppers stuffed with cheese, lightly battered and topped with house sauce. Served with rice and beans.
Toasted bolillo bread filled with seasoned pork, lettuce, tomato, onion, avocado, jalapeños, and sour cream. Served with fries.

Sautéed bell peppers and onions. Served with rice, beans, sour cream, guacamole, and tortillas.
Grilled steak or chicken paired with garlic butter shrimp. Served with rice, beans, guacamole, pico de gallo, and sour cream.

Flame-grilled skirt steak served with rice, beans, one enchilada, guacamole, pico de gallo, and cactus salad.

Three grilled tacos served with onions, cilantro, guacamole, and beans.
Slow-roasted pork served with rice, beans, and guacamole. A traditional Mexican favorite.
Traditional beef stew simmered in tomatillo broth with bacon, beans, cilantro, and onions. One of Colibrí's most authentic specialties.

Authentic Mexican street taco served on a soft corn tortilla with your choice of meat, topped with fresh onions and cilantro.

Side of beans prepared fresh daily.
Flash-fried jalapeños with a crispy finish and bold flavor.
Freshly chopped tomatoes, onions, cilantro, and lime.
Three tortillas served on the side.
Side of traditional Mexican rice.
Single enchilada topped with your choice of house sauce and melted cheese.